Herbs for Fall
Text: Plant These Herbs in Fall
- Basil – annual, use leaves
- Chives – perennial use leaves
- Coriander – annual, use seeds
- Dill – annual, use seedheads
- Fennel – perennial, use seeds when ripe and leaves
- Garlic – perennial
- Lavender – perennial, use leaves
- Lemon Balm – perennial, use leaves
- Marjoram – perennial, use leaves
- Oregano – perennial, use leaves
- Parsley – biennial, use leaves
- Sage – perennial, use leaves
- Tarragon – perennial, use leaves
- Thyme – perennial, use leaves and flowers
Print this graphic
- Print a version of this infographic in English (PDF).
- Print a version of this infographic en Español (PDF).
Also on Gardening Solutions
- All herb articles on Gardening Solutions
- Culinary Herbs to Plant This Fall
- Five Herbs for December
- Vegetable Gardening in Florida – series
- More Infographics
UF/IFAS Florida Gardening Calendars
The Gardening Calendar publications on the UF/IFAS Solutions for Your Life website gives Florida gardeners a monthly guide for what to plant and do in their gardens and includes links to useful gardening websites, all based on University of Florida research and expertise. Three different editions of the calendar provide specific tips for each of Florida’s climate zones—North, Central, and South.
Gardening Solutions Plant of the Month
Every month we feature a plant that we think deserves a spotlight in Florida-Friendly gardening.